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Prosopa Gourmet Dinner

An Evening of Exceptional Whisky & Fine Dining

GLENFIDDICH WHISKY TASTING EXPERIENCE

Join us for an unforgettable evening celebrating the art, heritage and craftsmanship of Glenfiddich Whisky at Prosopa Restaurant.

Starting the evening off with some socialising and a welcome cocktail prepared with Glenfiddich Whisky.

Then be guided through an exclusive tasting of Glenfiddich’s Core Range:

  • Glenfiddich 12 Year Old – long, smooth and mellow finish
  • Glenfiddich 15 Year Old – smooth and full-bodied with hints of marzipan, cinnamon & ginger
  • Glenfiddich 16 Year Old – silky and syrupy with flavours of fresh fruit salad, Chantilly cream, vanilla and buttery toffee
  • Glenfiddich 18 Year Old – finish with flavours of salted toffee and citrus peel

Presented by Glenfiddich’s National Brand Ambassador & whisky connoisseur, Gift Makoti, this intimate tasting will take you on a journey through four distinctive expressions, exploring their character, craftsmanship and unique flavour profiles.

Gift has a refined palate and a passion for fine spirits, sharing his knowledge and experience with whisky enthusiasts across the country.

This journey will be followed by an exquisite bespoke 3-course dinner, specially curated and prepared with exceptional attention to detail, by our Head Chef Natasha Jansen Van Vuuren.

From the first dram to the final course, expect an evening where fine whisky, exceptional food and great company come together.

An experience for whisky lovers. Food enthusiasts. And anyone who appreciates the finer things in life.

Let’s inspire and encourage a new generation of whisky lovers!

  • Date: Wednesday, 16 September 2026
  • Time: 18:00 for 18:30 to start
  • Price: R780 per person, including 3-course dinner after tasting.

Please advise us in the message below if you have any food allergies or specific dietary requirements for the evening.

Click here to book this event

Glenfiddich Whisky Tasting & Dinner Booking:

Please complete the booking form below. A deposit of R450 per person will confirm your booking. Bank details will be included in your confirmation email.

Please specify, in detail, the food allergies or dietary preferences/restrictions of each applicable person.

Any additional notes you'd like to add? (Optional)

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